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1000 Science Fair Projects with Complete Instructions

Food science is the study of making food delicious and safe to eat. When we understand the science behind food, we can make smart choices about what to eat and how to cook food.
Uncovering Food's Nutritional Content
Food Science Science Fair Project
Hard
Learn how to determine the nutritional content of different types of foods with a few simple tests!
Taste Test: Cooking Potatoes
Food Science Science Fair Project
Hard
Do different methods of cooking potatoes produce a different taste? Find out by baking, pressure cooking, microwaving, boiling, and steaming potatoes and carrots to compare the results!
Can You Make Jello with Fresh Pineapple?
Food Science Science Fair Project
Hard
Have you ever wanted to make Jello with fresh pineapple instead of canned? Find out if it's possible in this fun science project!
Heat and Egg Coagulation
Food Science Science Fair Project
Hard
Let's explore how heat affects the coagulation of eggs by making custards with different heating conditions and egg proteins!
The Digestion of Protein
Food Science Science Fair Project
Hard
Let's explore how the pH level of acid in our stomachs affects the digestion of proteins!
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