RESEARCH
REPORT
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INTRODUCTION
Pea plants are very vulnerable to diseases.
I am doing this experiment to see what kinds of diseases are most common
in Pea plants, and what they are most effected by.
PEAS
Peas are small, green vegetables. They belong
to the family of Legumes. Peas are very vulnerable to disease and
viruses. Pea plants can grow up to 6 feet tall. In order for
peas to grow, they need rich soil, constant moisture, and a cool growing
season. There are two types of peas, the Field Pea and the Garden
Pea. Field Peas, Pisum Sativum variety Arvense, has smooth hard seeds.
They can be many different colors, Green, Yellow, White, Gray, Blue, Brown,
or Spotted. Garden peas, Pisum Sativum, usually have Green wrinkled
seeds.
SOIL
Soil is a dirt substance. It is made of
many different minerals, like Sands, Silts, Iron and many others. Organisms
and animal compost are also found in soil. Plants and all sorts of
animals live in soil, along with millions of microscopic organisms.
Soil is the key to any sort of plant growth.
APHANOMYCES ROOT ROT
Aphanomyces root rot is a fungal disease often
found in Peas, and many other plants. It effects the roots of the
plant. When a plant is infected by aphanomyces root rot, the roots
change their color and the pea plant produces peas of less quality.
NEMATODE
The nematode is a worm that is usually too
small to see with the naked eye. They have a small needle ? like
mouth that they use to puncture the stem or roots of a plant. This
is how many diseases get into plants. By entering through the puncture
made by the nematode.
RHIZOCTONIA
Rhizoctonia root rot is a fungal disease that
can be found in many plants. It effects the roots of the plants,
and part basal stems. The disease turns the roots and stem of the
plant a reddish brown color. The disease is caused by Rhizoctonia
solani.
FUSARIUM WILT
Fusarium wilt is a fungal disease found in many
plants. The disease gives the stem and leaves of the plant a yellow
or brown discoloration. The fungas can live in a field for many years,
and can be spread between fields by farm equipment.
SUMMARY
Peas are vegetables that are used a lot in cooking.
Though peas are small, they are vulnerable to diseases and need good soil
to grow. It is good for farmers to know what the worst and most common
diseases in peas are.
BIBLIOGRAPHY
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Babette Gundersen - Gunde@wsu.edu
"Pea" Microsoft Encarta 1999
"Pea" World Book Encyclopedia 1999
Society of Nematologists "Nematode"
(online) Http://www.ianr.unl.edu/son/
"Soil" Microsoft Encarta 1999
"Soil" World Book Encyclopedia 1999 |